French Gastronomy: The Finer Things in Life

September 28th, 2012 by The JetSetter Team | Comments Off on French Gastronomy: The Finer Things in Life

While in France, be sure to try some of the following in your gastronomical journey: Cheese: France has over 500 varieties of cheese made locally, including those made from cow’s milk, goat’s milk, and sheep’s milk. It ranges in taste from mild to strong. You’ll hear it described as soft-white, semi-soft, hard, fresh, natural-rind, washed-rind, […]